<div class="info-box" id="jobdescription"><div class="title-gr">Description</div><div class="space-s"></div><!----><div class="bio-details" automation="jobPublicDescription" ng-if="data.job.accessmode !== 'PRIVATE'"><span><p><span>A</span><span> bit about us.</span></p><p><span>Grind is a coffee company that was born in London, soon to live in Manchester! Since opening Shoreditch Grind in 2011, we've expanded across the city with cafés, coffee shops, trucks, and a state-of-the-art coffee roastery. Now, we’re opening our first location outside of London, in the centre of Manchester.</span></p><p><span>Coffee is at the forefront of what we do and who we are. We are coffee specialists and have always aspired to deliver the best quality, service, and consistency of product at all our Grind locations. Each of our cafés has an incredible team serving speciality coffee, mixing cocktails, and cooking amazing food—all to the beat of a great playlist. Now, we’re looking to build another all-star team for our very first café-restaurant in the heart of Manchester, in St Michael’s Square.&nbsp;</span></p><p><span>Every team at every location is involved in our mission to use coffee as a force for good. Whether it’s through sourcing avocado peel straws and recycled material containers on site, creating the UK’s first home-compostable coffee pods, or using 100% plastic-free packaging, we want to be the world’s most sustainable coffee company.&nbsp; We set up our own charity, the Better Coffee Foundation®, to undo the damage caused by the global coffee industry by recovering ocean-bound plastic with every coffee pod, iced coffee can, and cup of coffee we sell.</span></p><br><p><span>A bit about the role.</span></p><p><span>We are looking for a passionate and talented Commis Chef to join our vibrant and fast-paced kitchen. Our restaurant focuses on all-day dining with a dynamic menu that showcases fresh, seasonal ingredients.</span></p><p><span>As a Commis Chef, you will work closely with the kitchen team to support food preparation and service, ensuring consistency and quality in every dish. You’ll be responsible for maintaining high standards of cleanliness and organisation, while assisting with various kitchen tasks under the direction of senior chefs.</span></p><p><span>In this role, you’ll have the opportunity to learn from experienced chefs, develop your skills, and contribute to a team-driven environment. We're seeking someone with a keen interest in seasonal produce, strong attention to detail, and the ability to thrive under pressure while delivering great food.</span></p><p><span>If you’re enthusiastic about building your culinary career and eager to work in a high-energy kitchen, we’d love to hear from you!</span></p><br><br><p><span>Role responsibilities.</span></p><ul><li><p><span>Support the Back of House team in the operation of the kitchen and planned production of the menu</span></p></li><li><p><span>Ensure food preparation is carried out in a timely fashion across services &amp; one section as agreed by the kitchen team</span></p></li><li><p><span>Ensure that the reputation for excellent food and service is upheld at all times to GRIND standards</span></p></li><li><p><span>Ensure that cleanliness of the kitchen is upheld to the highest standards</span></p></li><li><p><span>Report any hazards or maintenance issues to the Head Chef or Senior Chef on duty</span></p></li><li><p><span>Wear full and correct uniform always&nbsp;</span></p></li><li><p><span>Undertake any other reasonable duties requested by Line Manager&nbsp;</span></p></li></ul><br><br><p><span>You’ll have.</span></p><ul><li><p><span>Good communication skills to enable effective dialogue with colleagues and customers&nbsp;</span></p></li><li><p><span>Strong time-management and organisational skills</span></p></li><li><p><span>A positive attitude and leadership approach to motivate and encourage a team of aspiring chefs</span></p></li><li><p><span>Team-work driven and results focused</span></p></li><li><p><span>Displays a smart and professional appearance, representing the company in a positive manner&nbsp;</span></p></li></ul><br><p><span>Diversity and Inclusion.&nbsp;</span></p><p><span>Grind is an equal opportunity employer and we value diversity at our company. We do not discriminate on the basis of race, colour, national origin, religion, gender, gender identity or expression, sexual orientation, marital status, age, veteran status, or disability status.</span></p><p><span>If there are any adjustments you need to help you bring your best self to an interview with us please let us know.</span></p><br><p><span>Benefits and Perks.&nbsp;</span></p><ul><li><p><span>Crew Card Membership - 50% off all Food &amp; Beverage at every Grind location.</span></p></li><li><p><span>Retail discount on Grind at Home products&nbsp;</span></p></li><li><p><span>Staff Meal on Shift&nbsp;</span></p></li><li><p><span>Up to £300 referral bonus</span></p></li><li><p><span>Invitation to our Social Events&nbsp;</span></p></li><li><p><span>Access to Wellness Scheme</span></p></li></ul></span></div><!----><!----> </div>